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Best grocery store pizza?

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  • Best grocery store pizza?

    Looking for recommendations for the best in-store pizza to take home to bake. I miss Papa Murphy's pizzas. Too bad they didn't last long. I've seen the ones at Safeway and they don't look the greatest. I usually don't shop elsewhere, so I am not sure what other stores offer.

  • #2
    Originally posted by Beerbaron19 View Post
    Looking for recommendations for the best in-store pizza to take home to bake. I miss Papa Murphy's pizzas. Too bad they didn't last long. I've seen the ones at Safeway and they don't look the greatest. I usually don't shop elsewhere, so I am not sure what other stores offer.
    I really like the costco ones.

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    • #3
      Costco ones are good and i also like the Case di mama pizzas as well.

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      • #4
        Costco for sure. Even the Kirkland brand frozen ones are pretty good

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        • #5
          The unfrozen slab pizzas at Co-op are actually really good

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          • #6
            It's been a while since we've grabbed the costco pizzas. I've never tried the Co-op pizzas. I'll have to try soon

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            • #7
              Who has the best thin crust shells to make your own pizza at home? I make my own sauce and the rest is easy.

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              • #8
                The ones made by the Italian place in Ogema. Pricey but the real deal like in Naples.
                Co-op carries them as well as the store on Hill Ave.

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                • #9
                  We always dress up frozen pizzas with some extra meat and cheese. Makes a big difference

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                  • #10
                    Originally posted by Beerbaron19 View Post
                    Looking for recommendations for the best in-store pizza to take home to bake. I miss Papa Murphy's pizzas. Too bad they didn't last long. I've seen the ones at Safeway and they don't look the greatest. I usually don't shop elsewhere, so I am not sure what other stores offer.
                    Sobey's ones are usually pretty solid. If you live in the North west avoid the Independent store pizza, it's horrible.
                    Rider QB Scrappin in Full Swing

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                    • #11
                      Originally posted by 3rdgenrf View Post
                      We always dress up frozen pizzas with some extra meat and cheese. Makes a big difference
                      Thats what we do as well,..we'll pick one up at Co-op and then throw extra stuff on it when we bake it

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                      • #12
                        A wise person once said: even bad pizza is pretty good.

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                        • #13
                          I know its kind of slumming but a Delisiou will fill up a gut.

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                          • #14
                            Dr. Oetker (Casa di Mama) is a CFL sponsor!

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                            • #15
                              Originally posted by gersh View Post
                              The unfrozen slab pizzas at Co-op are actually really good
                              Yeah, those deli ones are good.
                              Is it May yet?

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